the way we used to eat

The new television series that looks at passing down culinary traditions from one generation to another


Capturing The Past

We want to capture the simplicity of the past and recognize the peasant dishes that have been served for generations by people from all over the world. 


Our storytellers will share family recipes using fresh and local ingredients, as well as demonstrate old world techniques to prepare and preserve food.

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Executive Producer - John Aramian

Creative Team Mike Fox, Gina Grosso, Anna Fox, Debbie Danduono, Leah Valdez, Jane Domingo, Nathaniel Gordon

Julianne Saltalamacchia, Tom Saltalamacchia, Lisa Scott, Jacqueline Menconi, Roberto Caporuscio, Tia Solomon, Naina Lai, Margaret Wilson, Vicki Wells 

Special Thanks to: FDU University,  Robert Fox, Melissa Stewart, Jenny Diosa, Sali Aljehani,  Rider University, Shawn Kildea


© 2019 Copyright Red Sand Foundation, Incorporated. All rights reserved.